When we were living in California, we used to like Jimmy Dean spicy sausage as a frequent side for breakfast. Now that we live in Ecuador, we can no longer get Jimmy Dean. Some searching on the web, and a bit of tweaking on my own, and we now have breakfast sausage whenever we want them. I think I like this version even better than Jimmy Dean. Easy to make, and quite cheap too. Nice combo! 🙂
[Recipe] Breakfast Sausage
Recipe Type: Breakfast
Author:
Prep time:
Total time:
Easy replacement for Jimmy Dean spicy sausage.
Ingredients
- 1 lb Ground Pork
- 3/4 tsp Sage
- 1/4 tsp Thyme
- 1/2 tsp Pepper
- 3/4 tsp Salt
- 3/4 tsp Parsley
- 1/4 tsp Red Pepper Flakes
- 1/4 tsp Nutmeg
Instructions
- Blend everything evenly into the pork.
- Best if left in fridge overnight before cooking.
- NOTE: I usually make enough mix of the seasonings for 10 batches and store it in a jar. I can then spoon out 3-1/2 tablespoons of the mix into one pound of ground pork.